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A plate of giò lụa | |
| Type | Sausage |
|---|---|
| Place of origin | Vietnam |
| Main ingredients | Pork, banana leaves |
Chả lụa (Saigon: [ca᷉ lûˀə]) or giò lụa (Hanoi: [zɔ̂ lûˀə]), lit. 'banana leaf pork sausage' is a type of sausage in Vietnamese cuisine, made of pork and traditionally steamed while wrapped in banana leaves.[1]
Production and consumption
Chả lụa is made of lean pork, potato starch, garlic, ground black pepper, and fish sauce.[2] The pork is traditionally pounded into a paste, seasoned, then steamed inside a package made of banana leaves until cooked.[1]
The sausage is widely applicable, being eaten in bánh cuốn, bánh mì, xôi, and more.
Variants
Variants include:
- chả bì – containing shredded pork skin
- chả bò[3] – beef sausage with herbs
- chả chiên – where the entire sausage is deep-fried (instead of steamed, omitting the banana leaf wrap)
- chả quế – chả chiên that is seasoned with powdered cinnamon before frying[4]
- chả Huế – contains whole black peppercorns and more garlic[5]
Moo yor
Look up ยอ in Wiktionary, the free dictionary.
Chả lụa has become popular in Thai cuisine, called หมูยอ ([mǔː jɔ̄ː], moo yor; Lao: ຫມູຍໍ, [mǔː jɔ̄ː]), combining หมู, lit. 'pig', with a calque of giò. [6][7][8]
Gallery
- Giò lụa before being peeled
- Chả lụa being cut with a knife
- Sliced chả lụa served over bánh cuốn, garnished with fried shallots
- Giò sống
- Chả Huế in a bowl of bún bò Huế
- Chả chiên
- Chả quế
- Mu yo with a som tam dressing
- Yam mu yo thot khai dao, a spicy Thai salad made with fried mu yo and khai dao
References
- 1 2 Ephanov, Nikita (2023-01-02), Vietnam's pork chả lụa sausage has 19th century roots, Tasting Table
- ↑ "Chả lụa chay làm từ gì? Cách làm chả lụa chay thơm ngon an toàn sức khỏe tại nhà" [What is vegetarian Cha Lua made of? How to make delicious and healthy vegetarian ham at home]. Nhà thuốc Long Châu (in Vietnamese). Retrieved 2025-11-03.
- ↑ "Chả bò Đà Nẵng - món ngon hấp dẫn du khách" [Da Nang Chả bò - a delicious dish that attracts tourists]. Báo và Phát thanh, Truyền hình Phú Thọ (in Vietnamese). 2024-04-14. Retrieved 2025-11-24.
- ↑ "Cách làm chả quế thịt, chả quế chay tại nhà" [How to make cinnamon meat sausage, vegetarian cinnamon sausage at home]. chefstudio.vn (in Vietnamese). Archived from the original on 2025-07-09. Retrieved 2025-11-10.
- ↑ Minh, Siêu Thị Hải (2024-11-18). "Tổng hợp 10+ các loại giò, chả nổi tiếng 3 miền Bắc Trung..." [Summary of 10+ famous types of ham and sausage from the 3 regions of North, Central and South]. sieuthihaiminh.vn (in Vietnamese). Retrieved 2025-10-13.
- ↑ "Giò Lụa Fit for a Kingdom: How Thailand Fell in Love With Vietnamese Ham | Saigoneer". saigoneer.com. Retrieved 2020-04-11.
- ↑ Ngamkham, Wassayos (2022-09-25), Pork sausages seized at Suvarnabhumi airport, Bangkok Post
- ↑ Pisuthipan, Arusa (2022-02-22), Watch what you eat, Bangkok Post
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